This Magical Healing Soup is 100 Times Stronger Than Any Antibiotic! Learn How to Prepare Here!


If you do not know that there is a soup that is healthier than any antibiotic, it is time to learn more about our magical healing soup recipe.


Numerous studies conducted at the University of Washington have shown that garlic highly effective against many diseases than many popular antibiotics used for medical purposes.

It is well-known that the garlic is used against high blood pressure, atherosclerosis, high level of cholesterol, heart disease and heart attack.

Garlic is also used to prevent various types of cancer, especially prostate cancer and bladder cancer.

Furthermore, garlic is used in treating of many diseases like diabetes, osteoarthritis, enlarged prostate, cold, flu, bacterial and fungal infections.


We must not forget the benefits of garlic against stomach pain, headaches, coughs, fever, bronchitis, asthma, hemorrhoids. Garlic is also excellent in fighting stress and fatigue.

Therefore, if you have or even if you do not have health problems, I recommend this incredibly effective garlic – magical healing soup recipe.


Magical Healing Soup Recipe

Ingredients

ü  5 garlic bulbs (50 cleaned and peeled garlic cloves)
ü  2 large and diced onions
ü  1 tablespoon chopped fresh thyme
ü  2 tablespoons of butter
ü  2 tablespoon olive oil
ü  8.5 oz (250 ml) chicken broth
ü  1 cup sour cream
ü  3 cups diced stale bread
ü  1 bunch of fresh herbs: bay leaf, thyme, parsley
ü  Salt and pepper


Preparation

Heat the oven to 180 °C (350 F). Cut off the top of the garlic, pour it with olive oil and then cover it with aluminum foil. Bake it up to 90 minutes and then leave it to cool.

Meanwhile, heat 2 tablespoons olive oil and 2 tablespoons butter on medium temperature in a sauce pot. Put the onions and cook them about 10 minutes. Add the garlic. Stir well and add chopped thyme, chicken broth and some fresh herbs.

Then add the bread cubes and cook the mixture until it is soft (about 5 minutes). After that, you can add the remaining ingredients.

Place the ingredients in a blender and mix them until you get a creamy structure. Then put the mixture back into sauce pot and add the sour cream. Put salt and pepper for a better taste.





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